Saturday, June 20, 2009

Red Dot (birthday celebrations cont'd)

We went to the Red Dot Brewhouse on the 5th of June, after unabashedly claiming the long awaited treat from Dearie at Red Dot. He had promised to bring me there "one day" whereupon that quote was uttered about 2 months ago. What a right time to bring it up again! Hahah.

For those of you who don't know what is so special about Red Dot Brewhouse, here's a little intro for you. The Singaporean owner, Ernest Ng, had met 2 South African soldiers while on a family holiday at the Kruger National Park in 1998. They offered him a bottle of beer, and was told that it was a home-brew when he asked what brand it was. Later on, he went on to a homebrew shop in Johannesburg where he chose some ingredients that were packed into package with a single RedDot, and that began his foray into beer-brewing.

Since then, the brews, as well as the well designed restaurant @ Dempsey Hill have received numerous accolades.

I saw a rainbow on the floor, where sun shone through the glass at the busstop.
It was in the morning, on the way to work.

For this day, I wore this dress that I bought very long ago while on a shopping trip with Mo, and we both have the same dress. It's a uber pretty, flowery, lacy dress. In fact, the whole dress is covered in lace. Instead of looking frivolous and bimbotic, we both thought the dress was awesome in its wholesome vintage-ness. My new shoes hadn't arrived yet, so I was wearing my worn down red leather heels, and the dress on clinched at the waist with a large brown belt. But I don't have a full length picture of myself from that day.

We arrive at the restaurant to where a huge red balloon greeted us.

This way please.


The romantically lit entrance.

The house of the brewing gizmos.

I just love this shot.

Effect achieved by placing napkin over flash.

RedDot Lime Wheat and Monster Green beers. The Monster Green was good.

They have lanterns that seem to hover above the paths around the compound. It is really pretty!

Von and Freddo arrive after Kate Willis class. They're ravenous.

Perfect for cheeselovers:
Xuzi's order was the classic 4 cheese pizza - Quattro Formaggi. No meat served.

I was dying to have mushrooms, so I ordered Pollo -
BBQ chicken, mushrooms, onions and bell peppers.

Von's Pumpkin Lasagna. Soozey said the baby spinach topping was a forest of weeds that he'd never touch, just while Fred was gasping at the same said "forest" in envy.

Fred ordered Duck Confit. Apparently the right way to say it is
[con-FEE!] with the FEE! sounding high pitched and nasal.

I told you. He's hungry.

Our order.

That's a tower of beer that't not ours. I'm just showing you this shot to show off this picture. I love my camera, muahaha.

We also ordered a basket of juicy, fried Shitake mushrooms as appetisers, being the funghi-lovers that we are, and stopped ourselves from finishing them all before Von and Fredo came. But oops, it was gone too fast for the camera to snap a decent picture of it. Just order it if you go there!


We ordered another jug of Czech Pilsner to quench our thirst in the sweltering weather. I think by this time I was a little sleepy and light headed from drinking beer like water.

Czech Pilsner is a really great drink, smooth and light hop (whatever that means, lifted off the website) I shall order it if I ever come back again! And for those who are looking for nice places to host their birthdays at, this is one great place that I'd recommend. There is a little yard where the grass patch is alternately tiled with huge stone tiles. The ambience will be great whether in the afternoon for tea or at night for socialising activity. But I believe the cost is a little on the high side.

As always, it's a great time with the intellectual jokers. I love your company!

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